The Church Inn

SAMPLE MENU

To Start…

Breaded Cornish Whitebait ~ Aioli £5.50
Classic Scotch Egg ~ Piccalilli £5.50
Smoked Mackerel ~ Pickled Cucumber ~ Beetroot ~ Horseradish Cream £5.50
Fish & Shellfish Soup ~ Garlic Croutons ~ Crème Fraiche £6.95
Baked Camembert for two to Share ~ Wild Mushroom Fricassee ~ Crusty Breads £12
Spinach & Ricotta Tortellini ~ Sage Butter £5.50/£10 (Main)


To Follow…

Local Bacon Cheese Burger ~ Baconnaise ~ Skinny Fries £10.50
Battered Haddock ~ Chips ~ Minted Peas ~ Tartare Sauce £11 *GF
Wild Mushroom Tagliatelle ~ Parmesan Shavings ~ Garlic Bread £10.95
Scottish Bavette Steak ~ Chips ~ Mushroom ~ Peppercorn Sauce ~ Onion Rings £15.50 *GF
Local Faggots ~ Mash Potato ~ Seasonal Veg ~ Onion Gravy £10.50
Winter Nut Roast ~ Sautéed New Potatoes ~ Seasonal Veg ~ White Wine Sauce £12
Supreme of Chicken ~ Chasseur Sauce ~ Button Mushrooms ~ New Potato £11*GF


Our Pie & Mash…

Fisherman’s Pie ~ Seasonal Veg £12.95 *GF
Mushroom & Tarragon Pie ~ Mash Potato ~ Seasonal Veg ~ White Wine Sauce £10.95
Chicken & Ham Hock ~ Mash Potato ~ Seasonal Veg ~ Gravy £11
Cheeky Beef Pie ~ Mash Potato ~ Seasonal Veg ~ Gravy £11


Our Puddings…


Bread & Butter Pudding ~ Marmalade Ice Cream £5.50
Selection of Ice Cream & Sorbet *GF £4.50
Warm Chocolate Fondant ~ Mint Choc Ice Cream £5
Pear & Almond Tart ~ Chocolate Ice Cream £5.50
Sticky Toffee Pudding ~ Vanilla Ice Cream £5

Monday to Saturday Lunch Time Sandwich Menu Available