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The Church Inn

SAMPLE MENU

 

 

To Start…
Deep Fried Cornish Whitebait ~ Aioli £5.95
Spiced Butternut Squash & Coconut Soup £5.95
Mediterranean Vegetable Pate ~ Toasted Sourdough £5.95
Fish & Shellfish Soup ~ Crème Fraiche ~ Croutons £6.95 *GF
Poached Hen Egg ~ Black Pudding Salad ~ Sourdough Crumb £5.95

To Follow…
Bacon Cheese Burger ~ Rhubarb Ketchup ~ Skinny Fries £10.50
Battered Haddock ~ Chips ~ Minted Peas ~ Tartare Sauce £13.95 *GF
Spinach & Ricotta Tortellini ~ Butternut Squash ~ Aged Parmesan £7/£12
Rare Breed Pork Chop ~ Savoy Cabbage & Bacon ~ Fondant Potato £12.95 *GF
8oz Rump Steak ~ Chips ~ Mushroom ~ Onion Rings ~ Peppercorn Sauce £17.95 *GF

Church Inn Pies…
Fisherman’s Pie ~ Seasonal Vegetables £12.95 *GF
Cheeky Beef Pie ~ Mash Potato ~ Seasonal Vegetables ~ Gravy £11
Chicken ~ Ham Hock & Mushroom Pie ~ Mash Potato ~ Seasonal Veg ~ Gravy £11
Hearty Vegetable Pie ~ Seasonal Vegetables ~ Mash Potato ~ White Wine Sauce £10.95

Mug of Soup & Toasties… Lunch Time Only
Leek & Potato Soup ~ Gruyere Cheese Toastie £9
Thai Chicken & Noodle Soup ~ Ham & Cheddar Toastie £9

Our Puddings …
Pear & Almond Tart ~ Pear Sorbet £5.95
Apple & Berry Crumble ~ Custard or Vanilla Ice Cream £5.50 *GF
Warm Chocolate Fondant ~ Mint Choc Chip Ice Cream £5
Bread and Butter Pudding ~ Custard or Toffee Apple Ice Cream £5.50

 Selection of Ice Creams & Sorbet *GF

Raspberry Ripple ~ Vanilla ~ Chocolate ~ Mint Choc Chip Ice Cream
 Pear ~ Lemon ~ Raspberry ~ Sorbet
3 Scoops £4.50




Monday to Saturday Lunch Time Sandwich Menu Available