The Church Inn

SAMPLE MENU



To Start…
Breaded Cornish Whitebait ~ Aioli £6.50
Chorizo Scotch Egg ~ Fruit Chutney £6.50
Spinach & Fettle Tart ~ Lane Cottage Salad £7
Mug of Seasonal Soup ~Welsh Rarebit £6.50
Wye Valley Asparagus ~ Hollandaise Sauce ~ Poached Egg £7.50
Burrata Mozzarella~ Peas~ Broad Beans ~Radish~ Lemon Dressing £8.90

To Follow…
Fisherman’s Pie ~ Lane Cottage Salad £14 *GF
Church Inn Fish Burger ~ Skinny Fries £11.00
Southern Fried Chicken ~ Skinny Fries ~ Coleslaw ~ Wally £12.50
Spring Onion Bubble & Squeak ~ Poached Egg ~ White Wine Sauce £10.95
Elwy Valley Lamb Moussaka ~ Lane Cottage Salad ~ Garlic Bread £13.50
Chilli & Cheese Hot Dog ~ Skinny Fries ~ Sour Cream £12.95
Monkfish Cheeks Scampi ~ Chips ~Tartare Sauce £12.95 *GF
Herefordshire 8oz Rump Steak ~ Sauce Diane £18.95

Our Sides…
Garlic Bread £3.95 ~ Skinny Fries £3.50
Chantenay Carrots £2.50 ~ Spring Cabbage £2.50
Mixed Vegetable £3.50 ~ Lane Cottage Salad £2.50

Our Pie & Mash…
Chicken & Ham Pie ~ Onion Gravy £11.95
Seasonal Vegetable Pie ~ White Wine Sauce £11.50
Cheeky Beef & Ale Pie ~ Onion Gravy £11.95

Our Puddings…
Sticky Toffee Pud ~ Vanilla Ice Cream £6.50
Chocolate Fondant ~ Choc Mint Ice Cream £6
Lemon Tarte ~ Raspberry Sorbet £5.50
Church Inn Knickerbocker Glory £5.50