Sunday Sample
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The Starters…

Half-Dozen Garlic Snails £11.50
Classic Prawn Cocktail - Soda Bread £6.95
Stilton & Spinach Twice-Baked Cheese Souffle £7.95
Creamy Cauliflower Soup - Black Bomber Crouton £6.00
Black Pudding Scotch Egg - Wholegrain Mustard Mayonnaise £6.95
Chicken Liver & Cognac Parfait - Crostini - Tomato & Red Onion Chutney £6.50

The Mains…

Cornish Plaice – Garlic & Parsley Butter – New Potatoes – Seasonal Greens £28.95
Pumpkin Tortelloni – Roasted Butternut Squash – Sage Butter – Parmesan Crumbs £16.95

The Roasts…

Dry-Aged Beef £19.95
Shropshire Pork Loin £18.95
Vegetarian Nut Roast £15.00

Sharing Roast…
(For 2 to share)

Whole Roast Corn-Fed Chicken £38.50
Slow Cooked Lamb Shoulder £41.95

The Sides…

Add Cauliflower Cheese £4.50
Add French Onion Mac & Cheese £4.50 

The Desserts…

Vanilla Creme Brulé £6
Church Inn Banana Split £7.50
Warm Chocolate Fondant – Vanilla Ice Cream £7.95
Sticky Toffee Pudding – Salted Carmel Sauce – Vanilla Ice Cream £6.95
Classic Rum Baba – Ludlow Spiced Rum Chantilly Cream – Frozen Berries £8.95
Three Cheese Plate Cropwell Shropshire Blue – Brie – Black Bomber – Quince Jelly & Condiments £10.95